Who doesn’t love Monkey Bread? If you are not familiar with Monkey Bread you are in for a surprise and a treat. The surprise? How did I make it this far in my life without being exposed to Monkey Bread? The treat? Wow, this is really tasty – especially early in the morning with a cup of hot coffee as you sit and watch the day wake up around you. Monkey bread is not only really tasty, it is easy to make, easy to eat and enjoyed by old and young alike. Our favorite is the Caram

It is always fun to discover something new, and delicious! Duane and I recently discovered a new favorite breakfast, Baked Oatmeal. This recipe is the perfect combination of healthy and easy. The sweetness is perfect, the nuts (we use roughly chopped almonds) provide a satisfying texture and the sliced bananas and blueberries are a delicious surprise on the bottom. To provide full disclosure we have used real maple syrup from three different states and each has been fabulous

One of the great joys of Dutch oven cooking, and all cooking and baking really, is the sharing of favorite recipes. This month’s featured recipe is for Irish Soda Bread shared with us by our good friends, and amazing bread bakers, Scott and Marie Nicholson of Montana. A slather of soft butter and some honey or homemade jam on a hearty slice of this wonderfully flavorful bread and you’ve got a reason to relax and smile. Enjoy! PRO TIP To help with even cooking/baking rotate th

This month we bring to you one of Chris’ family’s favorite Dutch oven dinners – Three Meat Barbeque. Three Meat Barbeque is a favorite for a variety of reasons – 1. it doesn’t have a bunch of ingredients, 2. it does have a bunch of protein, 3. the recipe is easy to adjust to make it exactly like you want it and 4. it tastes fantastic. This favorite alongside a scoop of Dutch oven scalloped potatoes will make your tummy oh so happy! But first, some more basics on Dutch oven co

Hello Dutch oven enthusiasts and soon-to-be Dutch oven enthusiasts! We are committed to providing you excellent resources to prepare for Grange Revival and beyond. As part, we will be sharing a monthly Dutch Oven Delights recipe with information about how to get started and enjoy these wonderfully rustic treats. This monthly feature is intended for those who have a Dutch oven and aren’t quite sure how to go about getting started using it. We also hope to pique the interest of